According to IMARC Group’s latest report, titled “GCC Camel Dairy Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026.’ the GCC camel dairy market reached a value of US$ 502.3 Million in 2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 7.1% during 2021-2026.

In the GCC, camel dairy farming has become one of the best alternatives to traditional dairy farming. A large amount of water and electricity is required for the maintenance of cattle, which is certainly not a requirement in camel farming as the animal is highly adaptable to high temperatures and insignificant amounts of precipitation. Camel milk is comparatively more nutritious than cow milk and contains higher amounts of copper, iron, sodium, magnesium, potassium, vitamin A and C, and manganese.

We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report

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GCC Camel Dairy Market Trends:

The rising consumer awareness regarding the benefits of drinking camel milk represents one of the primary factors driving the market growth in the GCC. Camel milk is a natural probiotic and promotes the growth of healthy bacteria in the gut, resulting in better digestion. Additionally, the presence of a large number of camels in the region, the increasing cases of lactose intolerance and type 1 diabetes, and the rising health consciousness among the consumers are factors creating a positive outlook for the market. Besides this, significant technological advancements in camel milk processing and the launch of innovative product variants, such as camel milk chocolate and icecreams, are propelling the market growth.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the GCC camel dairy market, along with forecasts at the regional and country level from 2021-2026. Our report has categorized the market based on product type, packaging type and distribution channel.

Breakup by Product Type:

  • Pasteurized Camel Milk
  • Flavoured Camel Milk
  • Camel Milk Powder
  • Camel Milk Ice Cream
  • Camel Milk Cheese
  • Camel Milk Laban
  • Camel Milk Ghee
  • Camel Milk Drinking Yoghurt
  • Camel Milk Infant Formula
  • Others

Breakup by Packaging Type:

  • Bottles
  • Cartons
  • Cans
  • Jars
  • Others

Breakup by Distribution Channel:

  • Traditional
  • Modern
    • Supermarkets and Hypermarkets
    • Online
    • Specialty Stores
    • Convenience Stores
    • Others

Regional Insights:

  • Saudi Arabia
  • UAE
  • Kuwait
  • Oman
  • Qatar
  • Bahrain

Region-wise, the market has been segmented into Saudi Arabia, UAE, Qatar, Kuwait, Bahrain and Oman. Saudi Arabia currently holds the largest market share.

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Key highlights of the report:                                                           

  • Market Performance (2015-2020)
  • Market Outlook (2021-2026)
  • Market Trends
  • Market Drivers and Success Factors
  • The Impact of COVID-19 on the Global Market
  • Value Chain Analysis
  • Structure of the Global Market
  • Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
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