Cookies Making Machine is a kind of pasta machinery, which mainly mixes flour and water evenly, and can also beat eggs and mix stuffing. There are positive and reverse hardcover kneading machines, simple kneading kneading machines, kneading kneading machines, powerful kneading kneading machines, and two-speed double-action kneading kneading machines. This machine is suitable for enterprises, canteens, guest houses, large, medium and small restaurants, factories, schools, troops, etc. This machine has reasonable design, convenient operation, and high efficiency of mixing. The parts are made of stainless steel or electroplating, which meets the sanitary requirements and has been well received by users.
The machine is composed of mixing tank, stirring hook, transmission device, electrical box, base and other parts.
The screw agitator is driven by the transmission device to rotate in the mixing tank, while the mixing tank is driven by the transmission device to rotate at a constant speed. The flour in the tank is continuously pushed, pulled, kneaded, pressed, fully stirred, and quickly mixed to make the dry flour obtain uniform hydration, expand the gluten, and become a dough with a certain degree of elasticity, flexibility and uniform flow.
Knowledge of cleaning and maintenance of automatic dough mixer:
1. Frequently check the fasteners of various parts during use, and fasten them in time if they are loose;
2. The gear meshing area of this machine is lubricated with grease, and the oil is added once every half month. There are powder metallurgy bearings in the bearing housing. The oil cup on the bearing housing must be filled with oil twice per shift, otherwise the shaft and the bearing shells will be glued at your own risk;
3. The amount of flour added when mixing the noodles should not exceed the capacity of the noodle bucket, so as not to burn the motor;
4. If oil is found on the dough, it should be repaired in time and the oil seal should be replaced.
5. The machine should be cleaned in time after use, so as not to affect its reuse;
6. When cleaning, the height of water in the noodle bucket should not exceed the low point of the shaft to prevent water from overflowing from the shaft hole of the side plate of the noodle bucket or flowing into the side plate interlayer and affecting the service life;
7. This machine of Bread Machine Wholesale is a drip-proof appliance, and it is forbidden to clean it with a spray pipe.
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