CHINA GREEN TEA is a fantastic choice if you want to explore new taste sensations, but you’ll want to steer clear of these common mistakes: Using excessive temperaturesSteeping loose leaf tea for too longExpecting low-quality green tea bags to yield high-quality teaWhen you brew green tea, excessive heat or over-steeping will result in a bitter, tannin-rich tea. An instant digital probe...

Tea consumption has legendary origins dating back more than 4,000 years. CHINA GREEN TEA is made from the unfermented leaves of Camellia sinsesis (the same plant that gives us black and oolong teas). It originated in Southeast Asia, around the confluence of the lands of northeast India, north Burma, the southwest Yunnan and Sichuan provinces of China and Tibet. Over the centuries, the plant was...

CHINA GREEN TEA is the earliest tea in the history of Chinese tea. From the recorded history, Mengding Mountain, located in Ya'an City, Sichuan Province, is the earliest place in Chinese history where there are written records of artificial tea planting. The earliest records of tea in the Western Han Dynasty, "Tong Yue" and the legend of Wu Lizhen planting tea trees in Mengshan, can prove that...

Reduce three highs　　 Studies have shown that CHUNMEE 9371 an help improve indigestion, such as acute diarrhea caused by bacteria, and drinking black tea can alleviate symptoms. Green tea leaves also have the effect of losing weight. People who often touch paint and computers can drink more green tea; those who like to smoke and drink can drink more green tea. For the elderly, if you are an old...

Promotes Heart HealthThe Centers for Disease Control and Prevention reminds us that heart disease is the leading cause of death in the United States. Studies suggest that green tea may lower your bad cholesterol (low-density lipoprotein (LDL) and total cholesterol. Lowering these types of cholesterol can reduce your risk of heart disease. One large Japanese study found that drinking three or...

　　The brewing of CHINA GREEN TEA generally requires only equipment, tea, water, and boiling water to drink. However, it is not easy to give full play to the inherent color, aroma, and taste of tea, and to make a good brew. It can only be achieved by applying different brewing techniques and methods according to the different characteristics of tea. 　　 1. Tea set: For drinking green tea, it is...

Why is your tea not good? The method of making CHINA GREEN TEA, the irrigation, water temperature, water quality, and the amount of tea should be carefully controlled. The temperature of the tea brewing depends on the quality of the water and the grade of the tea. Irrigation method: Soft Chinese Green Tea. Avoid pouring directly on the surface of the tea. Water temperature for brewing tea: The...

　　The brewing of CHINA GREEN TEA generally requires only equipment, tea, water, and boiling water to drink. However, it is not easy to give full play to the inherent color, aroma, and taste of tea, and to make a good brew. It can only be achieved by applying different brewing techniques and methods according to the different characteristics of tea. 　　 1. Tea set: For drinking green tea, it is...

When frying CHINA GREEN TEA at home, you must first carefully clean up the fresh tea collected outside, and clean up all the small bugs and other sundries inside. In addition, when collecting tea leaves on the tea plant, it is best to collect the kind of fresh and tender tea leaves with one heart and one leaf. After being fried, such tea leaves will taste good and have sufficient aroma. Fry...

Speaking of CHINA GREEN TEA, people often talk about full fermentation, semi-fermentation, and light fermentation. Is this the same fermentation as our common fermented foods such as yogurt, wine, and vinegar? How are they different?Today, let’s take a look at the fermentation of tea. What is fermentationGenerally speaking, fermentation mostly refers to a certain decomposition process of...