Compost feeds, bacterizes, and suffocates the soil underground, making it more productive and efficient while also preserving the complex ecosystem that excellent soil maintains.

Composting creates the ideal habitat for helpful microorganisms to flourish, making the rotting process incredibly life-giving. Compost delivery is a huge hit with the soil. The most essential thing you can do to help the soil is to add this incredible resource that is all too frequently mistook for trash and thrown away in recycling plants.

Composting Has Economical Advantages

Composting Saves Money on Waste Disposal.

Trash is costly...at least in terms of transport and storage. Global garbage disposal expenses are expected to rise from $205 billion per year in 2010 to $375 billion per year by 2025.

Local landfill expenses have been demonstrated to be reduced through composting. Middlebury College, Safeco Field of the Seattle Mariners, and Joint Base Lewis-McChord are just a few of the numerous schools that have reported annual waste storage cost savings of $100,000 to $300,000 by instituting recycling systems.

Consider how much money we might save as humanity if more corporations and municipalities implemented composting initiatives.

Food Waste Is Transformed Into a Valuable Asset

We squander between 30 and 40% of our entire food supply in the United States. That's a TON of food, 40 million tons to be exact, equating to $161 billion in wasted food each year! Compost delivery turns waste that would otherwise be tossed in the garbage into a very valued resource that generates additional food and cash. Garbage becomes black gold after the feeding cycle is completed.

Assists Farmers in Lowering Their Manufacturing Costs

Who doesn't want to provide a hand to a farmer? Farmers and gardeners may save money on fertilizers, herbicides, water, and irrigation by utilizing compost instead, allowing them to invest that money in improving their production capacity. Furthermore, composted fields have been demonstrated to provide better yields than non-composted ones. There will be more crops to sell and much money to be made as a result.

Save Money on Food at Home.

Every year, the average American household wastes $2,200 worth of food. Composting at home can help you have a better understanding of what you're wasting out and begin to alter your grocery lists and eating habits to help you save food and money! You can even save money on waste service expenses if you compost!

Composting Increases Workforce!

That's correct! Composting plants have been demonstrated to generate more jobs than other types of waste disposal, such as landfills and incinerators! These new green employment are critical for achieving a carbon-neutral future and ensuring that the United States remains a competitive economic power as the global economy turns toward sustainability.

Composting's Social Welfare

Composting Cuts Down on Landfills.

Our landfills are bursting at the seams. Not to add to your list of worries, but the United States is rapidly running out of landfill space, with some estimates predicting that we'll be full in the next 20 years. Surprisingly, over half of all landfill debris is COMPOSTABLE! Instead of shipping organic garbage to dumpsites, we could save a lot of space and time by composting it.

Improves the Nutritional Value of Food.

The soil across the country has lost most of its nutritious value due to erosion and extensive use of chemical fertilizers and pesticides. If the soil is deficient in key nutrients, the food that grows there will be deficient as well. Foods with lower nutritional density have resulted from depleted soils.

Compost creates nutrient-dense soil, and the bacteria in compost make those nutrients more accessible for tree roots to absorb, thus delivering all those good vibes to our starving tummies.

Contributes to the Development of more Robust Food Systems.

Locally manufactured compost is typical of higher quality than national brands, as most municipal and private enterprises sell their compost locally. The greatest composting activity worldwide in community composting. Compost is returned to the individuals who made it, as well as to local farms and urban gardens, under this effort.

The utilization of local compost means that the food produced is healthier and more productive. Compost guards against many of the risks that agriculture encounters, resulting in a more resilient food chain in the short and long term.

Natural Healing Viewpoint.

Composting is a component of a larger regenerative system of thought that alters how we interact with our environment and solve issues. In nature, nothing goes to waste—everything returns to the earth to nourish new life.